Popcorn is my favorite snack.
It’s fiber with a flair.
The calories are next to none.
It’s just like eating air.

From way back when I was a boy
(you’ll probably think it odd),
I thought of popcorn manna-like.
A daily gift from God.

That Jiffy Pop was quite the rage
until I finally learned
that lest you shake that tin pan fast,
the corn is bound to burn.

The hot-air kind was healthier.
That’s how it was made known.
But it was dry as cardboard puffs…
like chewing Styrofoam.

I make it the old-fashioned way.
A kettle on the stove.
Then pour the oil, add the corn
and wait till they explode.

But yellow kernels aren’t my thing.
I only like the white.
A little butter and some salt.
Let’s pop some up tonight.

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In addition to each week’s post on this website, Greg Asimakoupoulos offers daily video devotionals on his YouTube channel. Here is a sample video. If you are interested in receiving these devotionals Monday through Friday, you can subscribe on Greg’s channel.